woostify-sites-library domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/u282811728/domains/cahayainspirasipengetahuan.com/public_html/wp-includes/functions.php on line 6114ti-woocommerce-wishlist domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/u282811728/domains/cahayainspirasipengetahuan.com/public_html/wp-includes/functions.php on line 6114“Pemanis Alami: Panduan Langkah-demi Langkah dalam Membuat Produk Olahan dari Sumber Gula Alami” adalah buku esensial yang membahas tentang pemanis alami, mulai dari aspek historis, manfaat kesehatan, hingga aplikasinya dalam berbagai produk olahan. Melalui lima bab yang terstruktur, buku ini mengupas berbagai sumber pemanis alami, teknik pengolahan yang tepat, serta pertimbangan kesehatan dan nutrisi.
| EISBN | – |
|---|---|
| Halaman | viii + 92 |
| Format | 14×20,5 |
| ISBN | – |
| Penerbit | Cahaya Inspirasi Pengetahuan |
| Penulis | Syarif Hidayat |
| Tahun |
Reviews
There are no reviews yet.